Starters and Small Bites
Smoked Gouda & Artichoke Dip
Roasted New Mexico green chile, organic baby spinach, gouda and parmesan cheese.
Topped with fresh picode gallo and served with homemade tortilla chips
$15
Southwest Eggrolls
Marinated chicken breast, black beans, roasted corn, spinach and cheddar cheese inside a crispy tortilla wrap.
Served with avocado-cilantro ranch
$14
Play on Beef Wellington
Tender beef tenderloin and mushroom duxelles wrapped in flaky puff pastry.
Served with a honey-red wine demi glace
$14
Crispy Calamari
Served with house marinara, jalapeño cream sauce and cayenne aioli
$15
Applewood Prawns
Grilled jumbo shrimp wrapped in applewood smoked bacon, stuffed with peppered cheese;
Served over cannellini beans and roasted garlic
$15
Starter Salads & Soup
French Onion Soup
$8
Soup du Jour
Cup $5.00, Bowl $8.00
House Salad
Baby greens, cucumbers, grape tomatoes, red onions, shredded carrots.
Served with your choice of dressing
$7
Caesar Salad
Baby romaine hearts, parmesan cheese and croutons.
Tossed with a creamy Caesar dressing
$7
Greek Salad
Chopped romaine hearts, grape tomatoes, Tucumcari Mountain feta cheese, kalamata olives, red onions and cucumbers.
Tossed with a Greek vinaigrette
$8
Blue Window Chopped Salad
Chopped baby greens, roasted red peppers, fresh mozzarella, candied pecans and red onions.
Tossed with a white balsamic vinaigrette
$9
Roasted Beet Salad
Baby greens, roasted beets, goat cheese, roasted pistachios and red quinoa.
Tossed with white balsamic vinaigrette
$9
Autumn Chopped Salad
Chopped baby greens, candied bacon, dried cranberries, crisp apples, roasted pecans and gorgonzola crumbles.
Tossed with a creamy poppy seed dressing
$9
Dinner Entrées
Harris Ranch Filet Mignon
8 oz. tenderloin wrapped in Applewood smoked bacon; Served with whipped potatoes and fresh seasonal vegetables;
Topped with béarnaise sauce
$36
Harris Ranch Prime New York Strip
12 oz. Prime New York strip served with whipped potatoes and fresh seasonal vegetables;
Topped with a red wine mushroom sauce and house onion rings
$35
Bistro Surf and Turf
8 oz. tenderloin wrapped in Applewood smoked bacon, topped with a lobster and asparagus hollandaise. Served with 2
jumbo shrimp, 2 sea scallops, whipped potatoes, fresh seasonal vegetables and a side of lemon butter sauce
$44
Chefs Salmon
Prepared differently each evening; Ask your server for details
$28
Jumbo Sea Scallops
Four jumbo scallops over smoked gouda and bacon polenta;
Served with seasonal vegetables and pancetta crisps
$32
Southwest Chicken
Free-range chicken breast stuffed with roasted green chile, red bell pepper and chipotle cream cheese wrapped inside fillo;
Served with whipped potatoes, seasonal vegetables and a serrano cream sauce
$23
Pork Tenderloin
Adobo rubbed pork tenderloin; Served with whipped potatoes, seasonal vegetables and a barbeque hollandaise
$24
Mediterranean Seafood Pasta
Jumbo shrimp and scallops sautéed with capers, garlic, shallots, tomato, green onion, roasted red pepper and a white wine butter sauce; Served over a bed of linguini, topped with parmesan cheese
$25
Pasta Nicole
Free-range chicken breast sautéed with cremini mushrooms, fresh and sun-dried tomato, green onion, prosciutto, garlic, shallots and a garlic cream sauce; Served over a bed of linguini, topped with parmesan cheese
$22
Eggplant Napoleon
Breaded eggplant and portabella mushroom, fresh mozzarella, marinara and roasted red pepper cream sauce;
Served with couscous and seasonal vegetables
$19
Entrée Salads
Bistro Steak Frittes
Marinated flat iron steak, baby field greens, crumbled gorgonzola, red onions, grape tomatoes, avocado and crispy frittes.
Tossed with a creamy Dijon parmesan dressing
$19
Greek Salmon Salad
Grilled Atlantic salmon, chopped romaine hearts, grape tomatoes, Tucumcari Mountain feta cheese, kalamata olives, red onions and cucumbers.
Tossed with a Greek vinaigrette
$21
Cobb Salad
Grilled free range chicken breast, organic baby greens, Applewood smoked bacon, blue cheese crumbles, hard-boiled egg, grape tomatoes and avocado.
Served with your choice of dressing
$17
Basic Fare
Blue Window Enchilada
Your choice of shredded beef, chicken, garden vegetable, or spinach layered between blue corn tortillas; Smothered with your choice of red or green chile and cheddar cheese;
Served with black or pinto beans
Shredded Beef $16
Chicken $15
Spinach / Calabacitas / Cheese $15
Grilled Chicken Croissant
Grilled free-range chicken breast, swiss cheese, Applewood smoked bacon and guacamole on a buttery croissant
$16
Mediterranean Chicken Sandwich
Grilled free-range chicken breast, roasted red bell pepper, asparagus, baby spinach, swiss cheese, basil mayonnaise on a ciabatta roll.
$16
Bistro Fish and Chips
Estrella Lager battered Alaskan cod, homemade French fries, coleslaw
$16
Burgers
Black Angus Beef Burger
$14
Bison Burger
$15
Vegetarian Garden Burger
$12
Add Cheddar, Swiss, Provolone, Pepper Jack, Blue Cheese, Green Chile, Sauteed Mushrooms, Sauteed Onions…Add $1.00 each
Add Applewood Smoked Bacon, Avocado, Guacamole, Fried Egg…Add $2.00 each
(Gluten Free Buns Available $1)
Sides and Additions
- French Fries $4
- Whipped Potatoes $5
- Black/Pinto Beans $3
- Seasonal Vegetables $4
- Onion Rings $4
- Additional Bread Basket $1 / person
- Egg $2
- Sour Cream $1
- Guacamole $2
Cold Drinks
- Coke, Diet Coke, Sprite, Dr. Pepper and Diet Dr. Pepper, Fuze Raspberry Tea (unlimited refills) $2.50
- IBC Bottled Root Beer $3
- Fresh Brewed Herbal Blueberry Hibiscus Iced Tea (one free refill) $3
- Iced Coffee $3
- Non-Sweetened Ice-Tea (Add wild berry, watermelon, pomegranate, peach, sugar-free peach….add $.75) $2.50
- Homemade Fresh-Squeezed Lemonade (one free refill) $3.50
- Fresh-Squeezed Strawberry Lemonade (one free refill) $4
- Arnold Palmer (one free refill) $3
- Hildon Bottled Water (25.4 fl. Oz.) $6
- Milk / Apple Juice $2.50
Warm Drinks
- Artisan Hot Chocolate $5.50
- Espresso $3.50
- Cappuccino/Latte $4.50
- Mocha $6
- Americano $4
- Maya Chai Latte $5
- Dirty Chai Latte $6
- Tea Latte $5
- Mountain Cider Company Apple Cider $4.50
- Whispering Bean Brewed Coffee $3.25
- Republic of Tea Loose Leaf Hot Tea $4.50
{ Served in a French press for two: Chamomile Lemon (CF), Peppermint Ginseng (CF), British Breakfast, Earl Greyer, Ginger Peach, Jasmine Jazz, Acai Green, Good Hope Vanilla (CF), Blueberry Hibiscus (CF), Dragon Well Green }
Chocolate, Hazelnut, Vanilla, Caramel Syrup add $0.75
Milk substitute available add $1
Additional expresso shot Add $1
(CF) Caffeine Free
An 18% gratuity will be added to parties of 6 or more